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IBS Management: The Low FODMAP Diet

Understand IBS diagnosis and management, the low FODMAP diet, and the importance of a multidisciplinary approach.

10 hours

Created by GI Institute, offered on FutureLearn

Description

Learn all you need to know about management of IBS & optimising patient outcomes

This course is designed for all health professionals and students.

You should be a health professional practicing or student studying one of the following disciplines: Dietetics, Nutrition, Medicine, Nursing, Pharmacy, Psychology, Naturopathy.

To be eligible to undertake this course, you must also have a GI Institute Membership, create a membership account here

Irritable Bowel Syndrome (IBS) affects approximately one in seven people around the world, and health professionals have an important role in helping patients deal with this distressing condition.

This ten-week course from the GI Institute will equip you with everything you need to offer that support.

Delve into IBS diagnosis and the low FODMAP diet

The course starts with a comprehensive introduction to IBS including its pathophysiology and symptoms. You’ll learn how the Rome IV criteria and other tests are used in IBS diagnosis, how a positive IBS diagnosis is made in clinical practice, what FODMAP means, and why the low FODMAP diet is so widely recommended.

Our global expert presenters, encompassing both Gastroenterologist Dr William Chey and Registered Dietitians, will explore the nuances of IBS and the low FODMAP diet.

Study with the GI Institute’s world-renowned experts

GI Institute provides high-quality training on digestive health and diseases to health professionals around the world. With the support of the University of Michigan and the expertise of the GI Institute’s esteemed Advisory Panel, this course delivers truly exceptional education.

This course is designed for all health professionals and students interested in helping patients to deal with IBS. Doctors, pharmacists, nutritionists, dieticians, psychologists, and nurses are among those who will find it beneficial.

To take part in this course, you will need to register at www.giinstitute.com and will need an internet browser.

What you will learn

  • Apply advanced knowledge and practical skills to the management of patients with Irritable Bowel Syndrome (IBS), through dietary interventions including the low FODMAP diet.
  • Assess suitability for implementation of the low FODMAP diet in different patient groups.
  • Describe FODMAPs and the mechanisms of action in which they influence digestion and symptom onset.
  • Improve understanding of how to implement and provide education on all 3 phases of the low FODMAP diet with patients.
  • Describe how to troubleshoot the low FODMAP diet in patients who do not experience symptom improvement.
  • Identify main food sources of FODMAPs and understand how FODMAP content is measured.
  • Demonstrate understanding of the prevalence, pathophysiology and diagnosis of Irritable Bowel Syndrome (IBS).
  • Discuss the importance of meeting nutritional needs whilst following a low FODMAP diet.
  • Explore the use of the low FODMAP diet in other conditions, including PCOS, inflammatory bowel disease and colic in babies.
  • Assess and solidify understanding of course content through 4 patient case studies.

Requirements

  • This course is designed for all health professionals and students interested in helping patients to deal with IBS. Doctors, pharmacists, nutritionists, dieticians, psychologists, and nurses are among those who will find it beneficial.
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FutureLearn

FutureLearn is a British digital education platform founded in December 2012. It offers everything from regular online courses to full online degrees, offered in partnership with dozens of universities globally. With close to 5 million monthly visitors, it’s a popular choice for many.

Frequently asked questions

  • Price: $null
  • Platform: FutureLearn
  • Language: English
  • 10 hours
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